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the higher layer count in the Ginga series provides additional structural support to the core and a more intricate
perfect for cuttings fruits and vegetables
A culinary work of art
preserving their texture and freshness
Sakai Takayuki Ginsan Nashiji Kengata Santoku Knife 170mm / 6.7" Size:170 mm the higher layer count inAre you in search of the ultimate multipurpose kitchen knife? Look no further! The Sakai Takayuki Ginsan Nashiji Japanese Santoku Knife is your perfect culinary companion. Crafted with precision and designed for excellence, this knife boasts remarkable depth and balance, making it a must have for any kitchen enthusiast. Why Choose Ginsan Steel? Ginsan, also known as Silver #3, is a high carbon stainless steel renowned for its exceptional sharpness and
US$ 194.50
US$ 15.95
US$ 189.50
