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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
Weight: 134 g
non-porous grip that will never swell
Kid friendly kitchen knife has a rounded tip and is safer than adults
Usuba Japanese vegetable knives are single bevel knives designed specifically for use with vegetables
Sakai Takayuki 33-Layer Hammered Damascus 180mm Gyuto VG10 Stainless Steel Intermediate Petty Weight: 134 gThe Pinnacle of Versatility: Sakai Takayuki 33 Layer Gyuto The Sakai Takayuki 33 Layer Damascus 180mm Gyuto is the "King of the Kitchen"a professional grade Japanese chef's knife that bridges the gap between traditional artistry and modern Western ergonomics. Forged in Sakai, Japan by Aoki Hamono, this 180mm (7. 1") blade is the ideal length for home cooks seeking agility and professional chefs requiring precision in tight prep spaces. Technical
US$ 160.00
US$ 54.99
US$ 159.99
