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The extracted mosto is then fermented with our own natural yeast influenced by 150 year old mango trees before distilling in Copper Pot Stills
in the high valleys of the foothills of the Pyrenees Mountains
Kaiyo Whiskey Mizunara Oak Cs 106 750ML
mulberries and menthol notions
Plozza Nebbiolo Sforzato Riserva 16 750ML High Rye Bourbon The extracted mosto is thenPlozza Nebbiolo Sforzato Riserva 2016, 750ML, 6 Bottles per Case
US$ 1950.00
US$ 1637.50
US$ 499.50
US$ 1199.50
US$ 234.50
US$ 1637.50
