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Staying true to the Belfour commitment to unique flavors
It is fermented in earthen pits with naturally harvested yeast cultures native to Luzhou that impart the distinctive terroir of Sichuan style baijiu
the spirit that carved out a niche for itself by always doing things differently
combined in a cocktail
Camarena Platinum Añejo Tequila treaty-oak-distilling Staying true to the BelfourNotes: Notes icon Cooked sweet potato with toasted oak. Taste: Cooked sweet potato layered with toasted oak and vanilla. Finish: Naturally smooth and warm taste without the burn.
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