The coffee must have a clean profile and be scoring 83 + on evaluation
Varietal: Mixed Process: Natural Altitude: 900-1300
The project started when her children
organic practices remain central to their philosophy: their production is chemical-free
Chito Community, Juan Peña, Ecuador | Washed FSC-8526 Africa - Kenya The coffee must have aLocation: Saraguro Formation, Loja, Ecuador Producer Juan Pea Varietal: Mixed Process: Washed Altitude: 1800 2100 Production Harvest Date: 2025 Cup Score: 85 Cup profile: Black tea, liquorice, milk chocolate, cocoa nibs Chito Community Lot Zamora Chinchipe, Southern Ecuador In the far south of Ecuador, close to the Peruvian border and framed by the Mayo River, lies the rural sub region of Chito. The town itself rests in a fertile valley, surrounded by